Thursday 6 November 2014

Methi Cake...

Simple and easy to make and very tasty . In this cake I added minced chicken ( optional ) also.



Ingredients

  1. Egg 5
  2. Methi leaves crushed 1/4 cup
  3. coriander chopped 1/4 cup
  4. green chilly 2-3
  5. bread crumbs 3/4 cup
  6. garlic cloves 3-4 
  7. milk 1/2 cup
  8. salt 1 tsp 
  9. garam masala powder 3/4 tsp
  10. black pepper powder 1/2 tsp
  11. cinnamon powder 1/4 tsp
  12. minced chicken 1/4 cup (optional)
Method:-


  • Grind methi,coriander and green chilly well.
  • Then add rest of the ingredients except milk into chilly mix.
  • Grind well to smooth thick batter,after that add milk and again grind well to loosen the batter.
  • Take a non stick deep pan ,spread 2tsp ghee .
  • Pour the batter into the greased flat  frying pan .Cover and cook in simmer for 1/2 n hr.
  • After that turn upside down and cook for another 6 minutes in simmer.
  • Now the cake is ready to serve. 

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